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Ve Wong Southeast Asian Ingredients|Chinese Ingredients^Vegetarian Oyster Sauce - , 396ml

Ve Wong Southeast Asian Ingredients|Chinese Ingredients^Vegetarian Oyster Sauce – , 396ml

Original price was: £3.08.Current price is: £2.23.

SKU: SKUuu9zVWT6Lm Categories: , , , , , Tag: Brand:

Description

Ve Wong vegetarian oyster sauce gives a vegetarian-friendly umami boost to Chinese cooking. The thick, rich sauce is an also an ideal alternative to regular oyster sauce for anyone with shellfish allergies. 

It is made with soy sauce and shiitake mushroom extract, for authentic umami depth in Chinese dishes. The thick sauce also makes a great glaze for grilled or roasted vegetables – try pak choi, broccoli, or aubergines. You can even dilute a small amount of vegetarian oyster sauce with sesame oil and rice vinegar for a quick and intensely flavourful dipping sauce.

Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: soy sauce (water, soybeans, wheat), amino acid solution, sugar, salt, fructose, pasting (acetylated distarch adipate, xanthan gum), seasonings (monosodium l-glutamate, di-alanine, disodium succinate), shiitake mushroom extract, colouring agent: caramel, spices, sweetener: glycyrrhizin, preservative: butyl-hydroxybenzoate.

Allergy Advice: for allergens, see ingredients listed in bold.

Storage: Once opened keep refrigerated. Shake well before use.

  • Origin: Taiwan

  • Size: 396ml

  • Best before: 24 January 27

  • Minimum shelf life: 6 months

  • Categories:

    Asian Sauces & Condiments Asian Store-Cupboard Staples Chinese Food & Ingredients Sauces & Condiments Southeast Asian Food & Ingredients Stir Fry Sauce Vegan Cooking Sauces & Condiments Vegan Food & Ingredients

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Ve Wong Southeast Asian Ingredients|Chinese Ingredients^Vegetarian Oyster Sauce - , 396ml
Ve Wong Southeast Asian Ingredients|Chinese Ingredients^Vegetarian Oyster Sauce – , 396ml
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