Mazet de Montargis Ingredients Brands|Chocolate & Sweets^Mazet Milk Salted Caramel Chocolate Bar, 100g

Mazet’s milk salted caramel chocolate bar blends creamy chocolate with flecks of Guérande salt and buttery caramel. Enjoy squares of this decadent bar as an after-dinner treat or with your morning coffee.  

Each salted caramel chocolate bar comes in a dusky blue wrapper bearing the image of Mazet’s historical boutique on the Place Mirabeau in Montargis. The floral patterns and scrolling baroque elements hark back to the French royal court.

About Mazet

Mazet are a luxury French confectioner, and are best known for making the true and original ‘pralines’. Mazet have been producing pralines and chocolates from their workshop in Montargis since 1903. The recipe for their famous grilled and caramelised almonds has remained unchanged since its invention for the court of Louis XIII in 1636, and Mazet is now almost synonymous with this iconic French candy.

Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Sugar, cocoa butter, whole milk powder, cocoa mass, skimmed milk powder, glucose syrup, butter (milk), cream (milk), emulsifier: soya lecithin, natural vanilla flavour, water, Guerande sea salt. Milk Chocolate (36% cocoa min.) salted (0.4%) caramel (10%).

Allergy advice: For allergens see ingredients listed in bold. May contain traces of eggs, nuts, peanuts, sulphites and gluten.