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Honour Ingredients Brands|Chinese Ingredients^Dumpling Flour, 1kg
Honour Ingredients Brands|Chinese Ingredients^Dumpling Flour, 1kg
Honour Ingredients Brands|Chinese Ingredients^Dumpling Flour, 1kg
Honour Ingredients Brands|Chinese Ingredients^Dumpling Flour, 1kg

Honour Ingredients Brands|Chinese Ingredients^Dumpling Flour, 1kg

Original price was: £4.62.Current price is: £3.84.

SKU: SKU6kb1E2GiCA Categories: , , , , Tag: Brand:

Description

Dumpling flour is made from 100% wheat and is ideal for making stretchy doughs used in Chinese dumplings as well as noodles and sticky buns. 

When kneaded with water and a little salt the wheat flour turns into an elastic dough which can be rolled out and shaped into beautiful, translucent Chinese dumplings. Try steaming or boiling dumplings filled with minced meat, Chinese cabbage or other vegetables to make jiaozi. Or fry them to make guotie, also known as potstickers. Wontons can also be made by boiling the dumplings in a broth.

And it doesn’t just stop at Chinese cuisine – dumpling flour is an indispensable ingredient for making Indian gujhia, fara and karanji, Indonesian siomay and pangsit, Korean mandu, Nepalese momo, and Japanese gyoza. A gyoza dumpling set and dumpling vinegar are also available.

Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Wheat flour 100%.

Allergy advice: For allergens including cereals containing gluten see ingredients in bold.

  • Origin: Taiwan, Province of China

  • Size: 1kg

  • Best before: 03 January 27

  • Minimum shelf life: 3 months

  • Categories:

    All-Purpose Flour Asian Store-Cupboard Staples Chinese Food & Ingredients Flour, Yeast & Baking Powder

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Honour Ingredients Brands|Chinese Ingredients^Dumpling Flour, 1kg
Honour Ingredients Brands|Chinese Ingredients^Dumpling Flour, 1kg
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